Below are only some of the many Agro-commodities that we can supply:



Wheat, a cereal grain, is grown on more land area than any other commercial food. World trade in wheat is greater than for all other crops combined. Globally, wheat is the leading source of vegetable protein in human food, having a higher protein content than other major cereals, maize (corn) or rice. Wheat was the second most-produced cereal in 2009; with a world production of 682 million tons. Wheat forms a major part of our food and it consists of several minerals that can fulfill a considerable part of a person’s recommended daily intakes; these minerals include: important B vitamins, such as Folate, Thiamin, and Vitamin B6, and the minerals Zinc, Magnesium, and Manganese.

Wheat was a key factor in the appearance of city-based societies at the start of civilizations as it was one of the first crops that could be easily cultivated on a large scale, and had the additional advantage of yielding a harvest that provides long-term storage of food.

These are only some of the benefits of wheat, contact us to know more about the wheat that we offer.



Barley, with a very similar shape to wheat, is a member of the grass family and a major cereal grain. It was one of the first cultivated grains which is now widely grown. Barley has also been used as a component of various health foods. It is used in soups and stews, and in barley bread of various cultures. Barley grains are commonly made into malt in a traditional and ancient method of preparation. Barley is a wonderfully versatile cereal grain with a rich nutlike flavor and an appealing chewy, pasta-like consistency.

Barley contains several vitamins and minerals including niacin (Vitamin B3), thiamine (Vitamin B1), selenium, iron, magnesium, zinc, phosphorus and copper; so basically It is one of the healthiest among all the grains.

Contact us to get more information on the high-quality Barley that we offer!


Rice is the seed of the grass species Oryza sativa (Asian rice) or Oryza glaberrima (African rice). As a cereal grain, it is the most widely consumed food for a large part of the world's human population and is by far one of the most important commercial food crops. It is the agricultural commodity with the third-highest worldwide production. rice is the most important grain with regards to human nutrition and caloric intake, providing more than one fifth of the calories consumed worldwide by humans. We have been in the business of Rice for decades which has provided us with enough experience to know what is the best!

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Raw Cotton:

Cotton is a soft fiber that grows with the seeds of the cotton plant. After the cotton fiber is cultivated from the plant, it can be made into thread. The cotton thread can then be made into the cloth that we know and wear

There are different types of cotton plants. Cotton is a food and a fiber crop at the same time. Cotton seed is fed to cattle and crushed to make oil. This cottonseed oil is used for cooking and in products like soap, margarine, emulsifiers, cosmetics, pharmaceuticals, rubber and plastics.

Contact us to have more details about the types of Cottons that we offer!